Catering and hospitality
Good food is incredibly important to the wellbeing and happiness of the people who live with us. And our talented chefs and chef managers are hugely valued members of our care home teams.
As an Anchor Chef, you’ll be responsible for making sure your residents are served great tasting, freshly prepared, nutritional and seasonal food. You’ll also have to be able to carefully prepare food that meets any specific dietary needs your residents may have.
One of the rewards you’ll get for this extra responsibility is the satisfaction of seeing the positive effect your hard work has on the health of the people around you. We also offer a nationally recognised in-house training programme that will help you take your catering skills to the next level.
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